AED 17,999

  • Type : Ice Cream Batch Pasteurizer
  • Brand : CATTABRIGA
  • Model : PSK KEL 65/S
  • Condition : USED
  • Dimensions [ W x D x H ] : 390 x 880 x 1070 mm
  • Origin : ITALY

Out of stock

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Next day delivery in store

Buy before 6pm to receive your order next day.
FREE

Next day delivery

Orders before 6pm from Monday to Saturday (or before 1pm on Sunday) will be delivered Next working day (except Northern Ireland and Highlands). Orders placed after 6pm (after 1pm on Sunday) or for Northern Ireland and Highlands will be delivered in 2 working days.
29 USD

Drop Point

In 2-3 working days. Pick up your parcel in one of the many diferent collection points available and during a wide range of hours.
39 USD

Same day delivery in London:

Place your order before 13:00 to get it today!. If you order later on, you’ll receive it the next day and if you order on Sunday, you’ll receive it the next working day.
59 USD

SHIPPING

Complimentary ground shipping within 1 to 7 business days In-store collection available within 1 to 7 business days Next-day and Express delivery options also available Purchases are delivered in an orange box tied with a Bolduc ribbon, with the exception of certain items See the delivery FAQs for details on shipping methods, costs and delivery times

Characteristics of wood :

  • Hard, compact , fiberous and porous
  • Good wood gives a rich, warm and beautiful surface.

Wood is used for the construction of:

  • Floor, Furniture, Walls
  • Incidental furnishing (lampshades, picture frames)
  • Kitchen & restaurant ware

Description

Description :

This is a Used Cattabriga PSK KEL 65/S ice cream pasteuriser. The machine allowsfor “high pasteurizing” and “low pasteurizing” cycles in preparation for hot gelato and ice cream bases. Its technology provides a very gentle and controlled process that allows to preservethe most volatile flavours and tastes.

Features
  • Manufacturer: Cattabriga
  • Model: PSK KEL 65/S
  • Serial number: IC52052
  • Year of manufacture: 2007
  • Function: Ice cream batch pasteuriser
  • Capacity (Min. litres): 20 litres
  • Capacity (Max. litres):60 litres
  • Average time per cycle: 90 minutes
  • Heater: Bain Marie
  • Compressor electrical loading: 2.2 kW
  • Beater motor electrical loading: 0.65 kW
  • Power:7,2 kW
  • Electrical: 400V / 3 Phase / 50Hz
  • Water cooled
  • Refrigerant: R404A
  • Instruction manual included
  • See ‘Technical Doc’ link for further details
Dimensions
  • Length:88 cms
  • Width:39 cms
  • Height:107 cms
  • Weight: 204 kgs
Country of Manufacture

ITALY

Additional information

Brand

CATTABRIGA, MASTERCHEF

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